An unparalleled Sunday Brunch buffet curated by Executive Chef, Keith Hooker. The buffet boasts a diverse array of dishes infused with both local flair and European finesse. The showstopper of this opulent feast is an impeccable selection of seafood that will undoubtedly captivate your senses.
Every Sunday 12:00 PM - 3:00 PM
MYR290+ per person for food only
MYR469+ per person with free-flowing wine, beer, & selected cocktails
Executive Business Lunch
Dine at our Michelin-selected restaurant, The Brasserie, for an exquisite lunch experience. Our menus are refreshed every two weeks, ensuring a constantly evolving culinary journey.
Perfect for busy city dwellers on the move, guests can easily avoid downtown traffic by taking the MRT and disembarking at the Museum Negara station, conveniently located right at the hotel's doorstep—just a 9-minute ride from Bukit Bintang.
Choose from our lunch options:
2-course: MYR 139+ per person
3-course: MYR 158+ per person
Available on weekdays only.