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About

The Brasserie

A Michelin-selected restaurant that offers a reimagined fine dining journey, embracing bold flavours in a sustainable manner.

Guided by Executive Chef, Keith Hooker, every plate presents a harmonious fusion of Asian influences and European finesse. The outcome is an umatched fine dining experience, celebrated as the pinnacle of excellence.

Hours

  • 6:30 AM - 10:00 PM daily
Sunday Brunch:

12:00 PM - 3:00 PM

Delivery Hours

  • 12:00 PM - 8:00 PM daily
Reserve